Hi everyone!

This morning I decided to make some nutritious snacks for myself & since I always crave something sweet and I LOVE a bit of ginger I decided to make these raw ginger bites 🙂

Hopefully have these in the fridge will stop me from eating & buying the non-nutritious chocolate bars which are full of processed sugars & have no nutritious value!

These are gluten free, dairy free, vegan and full of goodness!!

What you will need:

• Food processor
• 130g Pitted dates
• 2 Stem ginger balls
• 75g of Almonds
• 40g Pecans
• 30g Porridge Oats
• 1-2 Tablespoons of water!

Directions:

1. In a food processor all all ingredients and if the mixture is too dry, simple add some water and mix the mixture until it begins to form a “clump”!
2. Then form into balls and place in the freezer for an 2 hours then keep in the fridge to snack on whenever
3. Eat within a week! or store in the freezer to keep for longer

& that’s it, simple, easy and done in 30mins!

You can also coat them with dark chocolate if you wish and instead of buying and melting processed chocolate make you own 🙂

What you’ll need:

• 30g Chocolate powder
• 4 Tablespoons of Coconut oil
• 1 Tablespoon of Maple syrup
• 1 Teaspoon Vanilla or other flavouring – I used salted Carmel

Directions:

• In a bowl mix all the above ingredients and dip them ball in the mixture and freeze for 2 hours and then keep them in the fridge

Hope you all enjoy these raw ginger bites! 🙂