Morning Everyone! 🙂
I am sooo excited to share with you this amazing easy 6 ingredients VEGAN banana CHEESECAKE!!!!
This recipe is gluten free, refined sugar free, grain free, vegan, & super simple & easy to make!!! & sooo yummy of course 🙂
What you will need:
- 40g pecans
- 60g Almonds
- 10 pitted dates
- 45g Ground Almond
- 100g creamed coconut
- 3 Ripe bananas
What you need to do:
- Soak your dates for 10mins in hot water
- Using a food processor you need to mix the almonds & pecans until chopped into tiny pieces but not too fine (i.e flour!)
- Drain the dates & add it to the food processor with the ground almonds & mix until all ingredients are well combined
- ** This mixture is your crust – so press the mixture firmly into bottom of springform & place in the freezer while preparing the top layer 😉
- For your top layer you need to place your creamed cocount into a bowl & add boiling water until dissolved
- slice your bananas & place into the food processor with the creamed coconut & mix well but make sure it still thick & creamy & not watery! if you need more bananas add some 🙂
- Now add this mixture on top of your crust & freeze until set! 1-2 hours will do 🙂
& here you have it guys.. my version 🙂
Hope you guys love and enjoy making this recipe
Lots of Love, Arwa XXXX
This looks so yummy! Can’t believe it’s vegan ☺️👏🏼 C x
http://www.thelifeofcandh.com
At first I was like, what?! When I saw vegan and cheesecake on the same line of this recipe. I just had to look twice. I would have to admit that as a dessert lover, you had me fooled, Arwa. But upon reading the recipe, I realized that it does resemble a cheesecake, not what I expected but what I had hoped for. A healthy alternative to the tasty dessert almost everyone loves. Thank you for sharing a wonderful recipe, now I’m pretty sure my mom would delight me in making this one of these days!
Thank you!!! 😁 i am sooo glad u liked i.t..i also hope u enjoy the rest of this blog..thank you Steve! 😊